Sansho Powder

Sansho Powder

Japanese

山椒の粉

SANSHO NO KONA

Enjoy aroma and spice

[ Product specifications ]

To keep fresh and quality, we use a package with zipper

  • [ Ingredients ]
  • Sansho

  • [ Preservation method ]
  • Keep in fridge for the aroma

  • [ Expire date ]
  • 1year

  • [ Net ]
  • 10g

  • [ Price ]
  • JPY 540

  • [ How to use ]
  • Sprinkling just before eat
  • Suitable with Miso

You can have the product in a can, jar, wood container or professionally wrapped in thick paper.

[ Fresh Aroma ]

Are you using brown sansho?

Our sansho is fresh and green. Sansho is weakened by light and high temperature and it changes the colour if it has been sitting for a long time.

We also have sansho ground on a stone mill.